Tulum Cheese is a Turkish cheese made from goat’s or sheep’s milk. Our Tulum Cheese is primarily produced in the country’s mountainous regions called Erzincan Savak. The cheese is white, has a creamy texture, and its flavors range from mild and sweet to strong and somewhat bitter. It is recommended to serve it drizzled with olive oil and pair it with fruit, figs, olives, and fresh vegetables. Product Code CHN06 Product Name Tulum Cheese Packaging Type Box Net Weight 7 oz – 200g Pcs in Box 30 Master Cases in Pallets 160 Tier/Height 20 x 8 Storage Conditions Keep refrigerated 35°F – 39°F (2°C – 4°C) Shelf Life 12 M UPC 881428005408 Ingredients Sheep Milk, Salt, Halal Enzyme
